The Sprouts Healthy Communities Foundation announced it has awarded $250,000 in 'Get Kids Cooking' grants to support youth cooking and nutrition education programs. These grants will benefit 25 schools across the country.
An estimated 7,000 students are expected to participate in these new programs, which aim to inspire wellness naturally and promote healthy eating habits from a young age. The grants underscore Sprouts' commitment to community health.
This initiative aligns with Sprouts' purpose-driven values and its focus on fostering healthier communities. Such programs can enhance the company's brand image and deepen its connection with customers who prioritize wellness.
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